Tag: austrian dessert

Celebrating Easter in Austria with Carinthian Reindling 

Reindling is a traditional cake from the Austrian state of Carinthia that is served during Easter. On Easter, Carinthians will eat Reindling as a part of the traditional “Osterjause” which consists of ham, hard-boiled eggs and freshly grated horseradish. Reindling gets its name from the pan it is traditionally baked in called a Rein.¬†The Rein […]

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Marillenkuchen: Austrian Apricot Cake

Summer means apricot season in Austria and nothing showcases this sweet fruit quite like Marillenkuchen (apricot cake). This week, I lucked out at the grocery store and scored on a flat of apricots for only 3 Euros! Needless to say, I have been busy finding ways to make the most of this fruit and now […]

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